From First Foods to Optimum Health
Food allergies
and sensitivities are a growing concern, not just for infant’s but for adults as
well. In a recent British Medical Journal article, researchers were
alarmed at the dramatic increase in the number of people admitted to hospital
suffering from allergy related disease. Unfortunately, most of those
hospital admissions were children.
Allergies to
food, including sensitivities and intolerances can have a dramatic effect on the
health of an individual, especially an infant: recurrent ear infections can be
painful and lead to hearing challenges, eczema can eventually be followed by
asthma and chronic colic may develop into digestive problems.
Fortunately,
there are positive things you can do as a parent to prevent these conditions.
Breast feeding of course is one of the best food’s available for your baby and
ideal for helping your child’s immune system deal with allergens. If
however, you choose not to breastfeed or are unable to nurse this information is
still pertinent and can help your child grow strong and healthy.
Your Infant’s
Digestive System
As a new born your baby does not have the well developed digestive system that
you do. His salivary glands do not contain the necessary secretions to
initiate starch breakdown and even his little tummy isn’t producing the enzymes
needed to convert starch to fuel. Unfortunately, one of the first foods
given babies is pablum or cereal, a starch, that given your infant’s inability
to digest carbohydrates, can decompose in their stomachs and cause one or more
of the following complaints: colic, irritability, insomnia, constipation or
diarrhea, bloating and gas, skin rashes or eczemas, recurrent upper respiratory
infections, allergies and asthma.
However, your child’s
digestive system is capable of breaking down the protein found in
mother’s milk. In addition, their pancreatic enzymes can process both fat
and protein and the carbohydrates babies are best able to digest, milk sugar or
lactose.
When solid foods are introduced
to infant’s too early their ill-equipped systems cannot break down the food
completely. This allows undigested proteins to be taken into the blood
stream. These proteins, called antigens, can cause an infant’s delicate
immune system to respond by creating antibodies, substances that seek out and
eliminate antigens. When that same food is consumed the bodies release of
antibodies causes the immune system to produce powerful anti-inflammatory
substances such as histamines and leukotrienes which can provoke the host of
symptoms mentioned earlier.
Taking Action
There are solutions! The first step is in taking the time to educate
yourself in infant nutrition. The second step is in taking action!
The first
action taken should be to remove harmful foods from your babies diet. The
second is to introduce health-building foods appropriate for his age and
development. Harmful foods are those your babies undeveloped system cannot
handle properly. Health-building foods are those that promote
wellness and continued good health.
Cow’s milk is a
staple for many families. Unfortunately, it is may not be a good first
choice for babies. It’s protein content is far higher than breast milk and
whereas breast milk contains valuable essential fatty acids vital for protecting
against inflammation and certain disease, cow’s milk contains nutrients
appropriate to its young. Cow’s milk has ten times less vitamin E than
human milk as well as denatured immune enhancing compounds through excessive
processing. In essence cow’s milk is for calves not human infants.
If you are not able to nurse or give your child breast milk a satisfactory
alternative to mother’s milk is a
pre-digested formula recommended by your health care provider.
Once your
baby hits six months of age things rapidly begin to change. He is more
alert and interested in his surroundings and more than likely trying to grab
some of the food you’re trying to eat. If he is healthy and thriving it is
fine to continue with only breast milk, especially if the biological parents are
dealing with food sensitivities (the longer a baby is breastfed the less likely
he is to develop food allergies later on in life.) If possible continue to
nurse as much as possible, with solid foods as a secondary treat as long as your
baby is content, up to 12 to 16 months (if your baby is gaining about 1 to 1.5
pounds per month.)
Concerned about food allergies in
your child? Do you want to find out what foods should be introduced first to
minimize her chances of developing allergies or sensitivities to food? BABY
BABY: From First Foods to Optimum Health answers your questions.
Here is a list of the headings in
BABY BABY:
From First Foods to Optimum Health by Beth Yim
You can have this ebook FREE! Check below for details
The Perfect Food
Your Infant's Digestive System
-
Probiotics and
Your Baby
Taking Action
Is Your Baby Suffering From Colic
-
Introducing
First Foods to Minimize Sensitivities and Allergies
Baby's Second Food
Nutritional Deficiencies in Children
Next Please!
Introducing Grains
-
Gluten Grains
What is it with Wheat?
Items to Avoid
Choking Hazard
Foods to Grow up on
Creating Good Eating Habits in your One Year Old and Toddler
-
Environmental
Allergies
checklist of possibilities
Avoiding Allergens
What about Mom's Best Food
-
Fatigue Factor
Energy Builders
Energy Drainers
RDA's for Mom
-
Baby and the
Special Diet
Vegetarian
Vegan
Raw
Snacking Ideas
Organic of Course
More Statistics
To Vaccinate or Not?
-
Resources You
Can Use
To order a copy of the sixty seven page e-book Oh Baby: From First Foods to
Optimum Health by Beth Hendry-Yim, and pay only $5.00, please click on the
Paypal Buy Now button below and follow the download instructions. If you are
concerned about the health of your child don't delay! Order Now.


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